Gautams’s biggest passion has been cooking and Jai Ho has been the perfect way to channelise this love into creative and appetizing dishes. He has over 10 years’ experience working with the most premium hotels in Melbourne. Gautam’s inspiration came from his mother’s cooking. Along with his crew, Gautam uses his mother’s recipes and complements them with a contemporary touch to tantalize your taste buds.
Shradda is the mind behind creating a warm and friendly ambience at Jai Ho. Along with her team, Shraddha ensures that every guest is welcomed with a smile and every party or function is a memorable one. It brings great joy and satisfaction in knowing our customers enjoy a beautiful meal combined with an extraordinary dining experience.