Vegetarian Starters


Veg Mix Platter

Assortment of chef’s special vegetarian entrées served
on a sizzler platter.

Onion Bhaji

Crispy-spiced batter fried onion rings seasoned with chef’s special spices

Aloo Tikki (2pcs)

Homemade golden fried cutlets of mashed potatoes filled with
spiced green peas served hot with tamarind and mint chutney.

Samosa (2pcs)

Homemade golden triangular savory pastry filled with mouth-watering
spiced potatoes green peas fresh tempered spices and coriander.

Paneer Tikka (6pcs)

Skewers of marinated cottage cheese, capsicum and onions cooked
in tandoor.

Hara Bhara Kebab (3pcs)

Seasonal fresh vegetable grated and mixed with chefs special spices, crumbed and fried till golden

Chilli Cheese

Cottage cheese stir fried with mixed peppers and onions tossed
together in chili garlic sauce garnished with fresh coriander.
A classic Indo-Chinese fusion.

Honey Gobi (5 pcs)

Batter fried cauliflowerettes tossed with honey soy and sesame seeds
finished with coriander.


Vegetable dumplings stir fried in garlic and soya sauce.

Shabnam Ke Moti (5pcs)

Mushrooms flled with paneer and crumbed with home made Crumbs, fried till golden brown.